Hey there peeps!
Yesterday I went to an awesome restaurant called The Boiling Crab.They serve you common sea food by the pound and charge by the price of a pound on the market.It's price is cheap because you have to peel all of the sea food by hand.If you are a clean freak I would not recommend this place to you.First they seat you.One thing you notice is that the table is covered in paper and that all the walls are graphite.Next they tie bibs around you.Then you order the sea food(blue crab,oyster,dungeons crab,king crab,lobster,crayfish,shrimp,or,clam)with the sauce you pick and possibly side and drink.10 minutes later they bring you your food in plastic bags inside a bucket.Not kidding.Really fun-you reach into the bags and start peeling and make a messy pile and start eating fries and such and start drawing on the table with ketchup and trying to figure out how to drink your coke without messing up the cup.Really great service.I would recommend the shrimp.Really meaty and supper flavorful and so easy to peel.I would avoid the crayfish because the only good meat it has is on its tail and most of the weight they charge you on is the shell of it.It has 1/4 of the amount of meat that 1 shrimp has.Check out the boiling crab website.
Yesterday I went to an awesome restaurant called The Boiling Crab.They serve you common sea food by the pound and charge by the price of a pound on the market.It's price is cheap because you have to peel all of the sea food by hand.If you are a clean freak I would not recommend this place to you.First they seat you.One thing you notice is that the table is covered in paper and that all the walls are graphite.Next they tie bibs around you.Then you order the sea food(blue crab,oyster,dungeons crab,king crab,lobster,crayfish,shrimp,or,clam)with the sauce you pick and possibly side and drink.10 minutes later they bring you your food in plastic bags inside a bucket.Not kidding.Really fun-you reach into the bags and start peeling and make a messy pile and start eating fries and such and start drawing on the table with ketchup and trying to figure out how to drink your coke without messing up the cup.Really great service.I would recommend the shrimp.Really meaty and supper flavorful and so easy to peel.I would avoid the crayfish because the only good meat it has is on its tail and most of the weight they charge you on is the shell of it.It has 1/4 of the amount of meat that 1 shrimp has.Check out the boiling crab website.
(not my picture)
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